Chinese Food
All Recipes
Fried ham with cucumber
This dish is very common. There is no story. Just be happy
Spicy eggplant box
In May 1st this year, I took a long holiday to go back to Zhejiang for almost a week. I ate and drank all kinds of things every day, so I found a state after I came back. These days, I was also lazy. Today, I wanted to fry an eggplant casually, ... ...
Stir fried East goat
In fact, similar recipes are very common. But they all have one thing in common. In order to make mutton taste less delicious, there are many condiments. In order to keep the original taste of mutton as much as possible without too much seasonin... ...
Steamed green grouper
It's easy to do.
Have chicken tonight. Roasted chicken
Believe this hot pot. You must have eaten it if you love it. I don't know when to start. Chongqing roasted chicken. The fire spread all over the river. Chongqing Shaoji Gong has nothing to do with Chongqing. It's just that the founder is called ... ...
Orleans chicken and rice flower
Kids like to eat KFC's Jimi flower very much. They make their own Jimi flower with coolke 100's Orleans material. It tastes better and tastes healthier. After the explosion, I picked up some photos. I took the rest for my son to eat. My son said... ...
Fried clam
Fried clam is a delicacy. The main materials are clam, onion, garlic, ginger, red pepper, soy sauce, etc. The production method is to keep the clam in salt water for half a day, let it spit sand, cut the onion, ginger and garlic into pieces, and... ...
Hot cabbage
In recent days, we are busy with one thing in the school of eating Arts - next to Phoenix, the center of Miao Nationality in Xiangxi, and the cabbage in Gaoshan Miao village in Huayuan County must be disposed before the heavy snow comes. The Xia... ...
Classic bread replica - scallion flavored meat floss roll
In the past, the bread was too thick and there was not much stuffing. Now, it's not the green year after the improvement of the private craftsmen. It satisfies our childhood dream of a thin skin and a lot of stuffing. The bread is covered with s... ...
A thousand layer pot of Chinese cabbage and pork
With this pot, you don't need any more food for a meal. The striking red is like a flame. One mouthful. There are meat and vegetables. Scoop a spoon of red soup with rice. It's slightly spicy and delicious. A bowl of rice lasts for seconds.
Bamboo shoots in thick soup + scalded pig's hand
Young friends often have the trouble of learning a dish carefully, but the family members are too few, the fighting capacity is not strong, and the food is reduced to leftovers. As a housewife of three, I think it's necessary to help you solve t... ...
Colorful taste and stir fried vegetables
Simple, fast food. Colorful ingredients. Nutritious. Breakfast rolls. Fried rice with lunch. Collocation is perfect. Kwai.
